Carrot Cake Cupcakes – An Easy Small Batch Dessert Recipe That Uses No Oil!
These Carrot Cake Cupcakes are the perfect dessert for any day of the year, but become hugely popular in early Spring. They are sweet, moist, mini spice cakes that are have bits of shredded carrots throughout and are topped with a cream cheese icing. They are often times served as a dessert option at Easter …