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If you are looking for a way to use leftover corned beef, or if you are simply looking for delicious dinner recipe, you are going to love this Reuben Casserole. All the ingredients that make up a classic Reuben sandwich mixed together into an easy to make meal. To make the casserole you start by …

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If you are looking for a classic comfort soup recipe that will leave you feeling full for hours, this Beef Barley Soup recipe is your answer. This soup is made with tender chunks of beef roast, grains of barley, and fresh vegetables that are cooked in a delicious seasoned broth. It is the perfect soup recipe …

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With St. Patrick’s Day coming up, I wanted to share my Easy Shepherd’s Pie For Two recipe that uses frozen hash brown potatoes instead of mashed potatoes for the topping. Although it is not a traditional Shepherd’s pie, it will give you all the flavors of the iconic dish, with very little effort. When you …

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If you’re searching for a delicious, simple, and healthy dinner idea, this Sheet Pan Salmon and Broccoli recipe is a perfect choice. The salmon is coated in a flavorful glaze and baked alongside Parmesan-seasoned broccoli, all on a single sheet pan for easy cleanup. I have found that when cooking for two, it’s often more …

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When it comes to celebrating Mardi Gras season, one of of my favorite recipes to make is Quick Red Beans and Rice. While it’s not a traditional New Orleans-style recipe, this easy to make version is perfect when you don’t have time to soak dried beans to make the classic recipe. Traditional red beans and …

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If you are looking for an authentic, New Orleans style Jambalaya recipe for two to help you celebrate Mardi Gras or Fat Tuesday, look no further. This recipe holds all the flavors of the classic dish and is ready to eat in 30 minutes! In fact, because it comes together so quickly, it is the …

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Shrimp Creole is one of those dishes that is full of flavor but only requires just a handful of ingredients. It’s a classic Louisiana dish made with shrimp simmered in a rich tomato-based sauce and served over rice. What I love most about this recipe is how it brings together simple vegetables, seafood, and seasonings …

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