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Ground beef stroganoff is an easy to prepare meal that is so delicious that it has become a favorite weeknight dinner in our house. It is a hearty and satisfying meal that is made and on the table in under 30 minutes! Although traditional beef stroganoff is made with slices of steak, this recipe uses …

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One of my favorite weeknight meals to make for the two of us is Bubble Up Pizza Casserole. A delicious, easy to make casserole that takes less than 10 minutes to prepare and one that requires only 5 ingredients! And it all starts with a can of refrigerator biscuits. Each biscuit is cut into small …

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Whenever I have leftover ham the first thing that I make is this delicious Ham and Bean Soup recipe. A thick and hearty soup that is made with a few fresh vegetables, canned beans, and a few common spices that you most likely already have in your kitchen. It is a warming recipe that is …

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If you are craving a warm and flavorful meal that’s easy to make, look no further than this Chicken Tortilla Soup recipe! Tender pieces of chicken, diced vegetables, corn and beans nestled in a broth flavored with classic warm spices that will keep you feeling full and satisfied for hours. Best of all, with the …

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You most likely have noticed that there has been an increase in advertisements lately for fish specials in fast food restaurants, sit down restaurants and even in local clubs and churches promoting their fish sandwiches and fish and chips specials. That is because between Ash Wednesday and Easter many people around the world abstain from …

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If you have leftover turkey after your Thanksgiving meal and are looking for delicious and creative ways to use the meat, then you will love this Leftover Turkey Tetrazzini Recipe. It is a great way to transform the rather bland turkey into something moist and flavorful. However, if you aren’t familiar with the term Tetrazzini …

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Old Fashioned Chicken and Noodles is a classic recipe that can bring back memories of a favorite childhood meal. Straight egg noodles and small chunks of chicken cooked in a slightly creamy and thick sauce and served as a stand alone main dish or side dish. In the Midwest it is popular to serve the …

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